Banana muffin

Eating healthy breakfast is very difficult in cold  and winter months.Just bake some muffins during the weekends and tasty and nutritious breakfast is ready.People who are diabetic and is vegan can also eat this  muffin.Just mash couple of bananas add it to flour with some milk and soda ,bake at 350 degrees for 25 minute.There  you go muffin is ready to enjoy with butter of jam.





Ingredients
1 1/2 cup whole wheat flour
1 teaspoon baking soda
1/8 teaspoon cinnamon
1/4 teaspoon nutmeg
Pinch of salt
1/2 cup milk
1/4 cup oil
1/2 teaspoon vanilla  extract
2 ripe banana mashed
1/4 cup raisin

Method
1.Preheat the oven at 350 degrees.
2. In a bowl with mashed banana's add in milk,oil,vanilla and raisin and mix it together.
3. In a separate bowl mix together dry ingredients.
4. Know pour the wet ingredients to the dry ingredients and mix everything together.
5. Spray the muffin tin and place a tablespoon of the mixture in each one.
6. Bake it for 23 minutes or until the toothpick comes out clean.
7. Enjoy it for breakfast or for snack at work.