Saturday, February 6, 2016

Honey Chile Chicken

Honey chicken can be served as a appetizer and also as a main dish but either way it is very tasty and full of flavor.Just mix honey ,sugar ,garlic ginger and spices,toss it together and let it rest for 30 minutes and then bake it for .

Ingredients
1/3 cup  honey(warm)
2 tablespoon coconut sugar
1/4 cup soy sauce
2 1/2 tablespoon sriracha
2 tablespoon chicken stock
4 cloves minced garlic
1 tablespoon minced ginger
2 tablespoon paprika
1/3 cup chopped parsley
                                                     2 pounds chicken wings
                                                     1 tablespoon toasted sesame seeds
                                                     2 tablespoon olive oil



Method
1.In a bowl add in honey,sugar stir to combine and then add in soy sauce,sriracha,stock,oil,,garlic ,ginger.paprika,cilantro and mix it together.Add wings to the sauce and toss to coat and let it marinated for 30 minutes.
2.Preheat oven to 350 degrees
3.Transfer wings and sauce to baking dish  and cover it with a foil and bake it for 30 minutes.
4. Uncover the chicken turn it around and then bake for another 30 minutes .
5.Then garnish it with sesame seeds .
6 Serve and enjoy



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