Gulgula is another term for donuts.It is fried and is very easy with only few ingredients.This gulgula is made with over ripe bananas and it does not require any sugar so it is also good for people who are diabetics. I love this because it can be eaten with syrup or just enjoyed over tea or coffee as a snack or for brunch.Just take self raising flour and coconut flour mix it with mashed banana and then fry it until golden brown.
Ingredients
1/2 cup self raising flour
1/2 cup coconut flour
1 big banana mashed
1 teaspoon ground cardamom
1 tablespoon sultana (optional)
oil for frying
Method
1.Add all the ingredients to the mashed banana and mix it together until a dough is formed.
2.Heat oil in a pot . Take a little bit of the dough and form it into balls and fry it until golden brown and is cooked through.
No comments:
Post a Comment