Tuesday, May 23, 2017

Parmesan Crusted chicken

Chicken is a staple in most of our homes and it can be cooked in many different ways. Parmesan coated chicken is full of flavor and is very easy to prepare.I love making this for my family.Just coat the  chicken breast with mixture of bread crumbs and parmesan cheese with spices and cook it on both sides until it is brown on both sides and then place it on the oven on low temperature to keep it warm.Serve it salad or roasted potatoes on the sides.

Ingredients

4 boneless and skinless chicken breast pounded out thin
1/2 cup panic bread crumbs
1 cup grated parmesan cheese
1 teaspoon cayanne peeper
2 teaspoon ground black pepper
salt to taste
1 teaspoon papirika
olive oil

Method
1. Pound the chicken thin and than brush it with olive oil , season it with salt and pepper.In a bowl combine bread crumb ,cheese,1 teaspoon black pepper,cayanne pepper ,paprika, little bit of salt.
2 .Coat the chicken with cheese mixture and cook it on a cast iron skillet until cook through and brown on both sides.
3.Place it on a sheet pan and place it on a low oven to keep it warm.Serve it with salad or roasted potatoes .


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